- 6
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Ingredients
- 1/2 cup pineapple juice
- 1/3 cup sugar
- 2 Tbs flour
- 1 egg
- 3 ounces cream cheese
- 1 tbs butter
- 1 cup Cool Whip
Preparation
Step 1
1 Blend flour, sugar and juice. Add egg, cream cheese and butter. Heat until melted, but do not boil.
2 Cool and add whip cream with wire whip.