Fruit Dip

  • 6

Ingredients

  • 1/2 cup pineapple juice
  • 1/3 cup sugar
  • 2 Tbs flour
  • 1 egg
  • 3 ounces cream cheese
  • 1 tbs butter
  • 1 cup Cool Whip

Preparation

Step 1

1 Blend flour, sugar and juice. Add egg, cream cheese and butter. Heat until melted, but do not boil.
2 Cool and add whip cream with wire whip.