JUDY FISHMAN'S CHOCOLATE PIE

JUDY FISHMAN'S CHOCOLATE PIE
JUDY FISHMAN'S CHOCOLATE PIE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup butter

  • 3/4

    cup finely grained sugar

  • 2

    oz. unsweetened chocolate, melted

  • 1

    tsp. vanilla

  • 2

    eggs (I used pasteurized)

  • 1

    9 inch graham cracker crust

  • WHIPPED CREAM

  • 1/2

    pint heavy cream

  • 1

    tsp. vanilla

  • 1

    tbs. powdered sugar

Directions

Beat butter until creamy. Gradually beat in sugar until fluffy. Mix in chocolate and vanilla. Beat in eggs, one at a time, beating 5 minutes after each addition. Spoon into shell and chill at least 2 hours. Top with whipped cream.

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