JUDY FISHMAN'S CHOCOLATE PIE
By darylsueb
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Ingredients
- 1/2 cup butter
- 3/4 cup finely grained sugar
- 2 oz. unsweetened chocolate, melted
- 1 tsp. vanilla
- 2 eggs (I used pasteurized)
- 1 9 inch graham cracker crust
- WHIPPED CREAM
- 1/2 pint heavy cream
- 1 tsp. vanilla
- 1 tbs. powdered sugar
Details
Preparation
Step 1
Beat butter until creamy. Gradually beat in sugar until fluffy. Mix in chocolate and vanilla. Beat in eggs, one at a time, beating 5 minutes after each addition. Spoon into shell and chill at least 2 hours.
Top with whipped cream.
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