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Mock Zucchini Crab Cakes


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  • 2 cups coarsely grated zucchini
  • 1 small onion, finely chopped or grated
  • 1 cup Italian bread crumbs
  • 1 tbs mayonnaise
  • 1 tbs Old Bay seasoning
  • 1 egg, beaten



Step 1

Drain onion and zucchini in a colander with cheesecloth. Combine all ingredients. If too dry add another egg. If too wet add more bread crumbs. Heat oil in a skillet. Form mixture into patties. Fry over medium heat until golden on both sides 2-3 minutes per side.

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