Cake Pop Donut holes

By kelowen22

1 1/3 c all-purpose flour
1/3 c sugar
1 tbsp baking powder
1/2 tsp salt
1/2 c milk
1/4 c vegetable oil
1/4 c sour cream
1 egg
1 teaspoon vanilla

Ingredients

• 1 1/3 c all-purpose flour
• 1/3 c sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 c milk
• 1/4 c vegetable oil
• 1/4 c sour cream
• 1 egg
• 1 teaspoon vanilla
• Donut Glaze
• 1/4 c melted butter
• 1 1/3 c powdered sugar
• 1 tsp vanilla
• 1 tbsp hot water
• Mix melted butter and powdered sugar until well blended. Stir in vanilla. Slowly add hot water and keep blending until smooth.

Preparation

Step 1

Mix all ingredients and spoon into your Baby Cakes Cake Pop Maker. Fill each “hole” about half full as the batter will rise. Bake 4-5 minutes until you can stick the little pitch fork thingie that comes with the maker into the center and it comes out clean. Pop them out and either roll in powdered sugar or coat in glaze!