Black Bean Dip
By Rachelle
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1-8 OZ Cream Cheese
- 1 Can Black Beans,
- Drain and Rinse
- 1 Can Rotel Tomatoes
- Drained
- 1 C. Shredded 4 Cheese
- Mexican
Details
Preparation
Step 1
Spread cream cheese on large plate or
low bowl.
Add beans, tomatoes and last the cheese.
Serve with chips.
You'll also love
- Chicken Wings for Actifry 0/5 (0 Votes)
- Baked Chipotle Cannellini Beans... 0/5 (0 Votes)
- Tossed Avocado Do-Ahead Salad 0/5 (0 Votes)
- Slow Cooker Black Bean and... 0/5 (0 Votes)
Review this recipe