- 1
4.6/5
(16 Votes)
Ingredients
- 3 eggs
- 1/2 tsp. vanilla
- 3 Tbs. sweetened condensed milk
- 1 loaf of gingerbread
- 1 Tbs. butter
- Maple syrup
- Powdered sugar
Preparation
Step 1
Directions
Add eggs, vanilla and milk to mixing bowl. Beat mixture. Cut gingerbread into thick pieces. Warm up a skillet over medium heat on stove and place butter. Dip each bread in mix until fully coated. Place slice on skillet and cook for a few minutes or until golden brown. Flip over and fry the other side for a few minutes. When done, sprinkle powdered sugar and serve with maple syrup.