Gobs

By

Ingredients

  • 2 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 1 c. buttermilk
  • 1/2 c. boiling water
  • 1/2 c. cocoa
  • 4 c. flour
  • 2 tsp. baking soda
  • 1/2 tsp. baking powder
  • 2 tsp. vanilla
  • 1 box powdered sugar
  • 1 tsp. vanilla
  • 1/4 lb. butter
  • 2 eggs

Preparation

Step 1

Cream sugar and shortening, add eggs, to 1 cup of buttermilk, add the boiling water and shortening. Sift the cocoa, flour, soda and baking powder together. Gradually add to the above mixture. Drop on a greased cookie sheet, bake 5 to 7 minutes at 400 degrees.

Beat ingredients until creamy. Spread filling between two gob cakes.