Crabmeat Deviled Eggs

By Mother

Ingredients

• 1 dozen eggs hard-boiled peeled and halved
• 1 cup flaked crabmeat
• 1 cup celery, finely chopped
• 2 tablespoons green pepper, finely chopped
• 2 tablespoons sour cream
• 1 tablespoon mayonnaise

Preparation

Step 1

Scoop egg yolks into a bowl and mash with a fork. Place egg whites on a serving dish and set aside. Combine mashed yolks and remaining ingredients; blend well.
Spoon mixture into egg whites. Chill until serving time.