Light Fruit Cake

Tante Lorraine

Light Fruit Cake
Light Fruit Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    lbs. butter

  • 2

    cups sugar

  • 6

    eggs

  • 1

    cup milk

  • 6

    cups flour

  • 1/2

    teaspoon salt

  • 2

    teaspoons baking powder

  • Mix all dry ingredients

  • add:

  • 1/2

    lbs glazed cherries

  • 1/2

    lbs mixed fruit

  • l lbs raisins (white)

  • 1

    teaspoon vanilla or almond flavor

Directions

Bake for 2 hours at 350 F Ice or glaze if desired

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