- 6
- 20 mins
- 60 mins
4.3/5
(3 Votes)
Ingredients
- 2 tablespoons olive oil
- 8 ounces hot Italian sausage, casings removed
- 1 small yellow onion, sliced
- 2 stalks celery, sliced
- 3/4 cup cream
- 1 head cauliflower (about 5 cups), cut into florets
- 1 tablespoon sage, chopped
- 1 cup grated Parmesan or pecorino cheese
- 1 (8-inch) premade pie dough
- 1 egg, lightly beaten
Preparation
Step 1
Preheat oven to 400 degrees F.