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Hummus on Endive

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Ingredients

  • Chickpeas, drained (1 can)
  • Garlic (2 cloves)
  • Tahini sauce (sesame paste) 1/3 cup
  • Lemon juice
  • Paprika sprinkled
  • 2 Endives (separated)

Details

Servings 24

Preparation

Step 1

Blend with hand mixer
spoon into endive pieces
sprinkle with paprika

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