Bacon Pierogi Bites

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Lookin' for a way to fancy up a classic like bacon? These Bacon Pierogi Bites use only three ingredients, making them a great last-minute appetizer to serve at your next get-together!
Read more at http://www.mrfood.com/Appetizers/Bacon-Pierogi-Bites#8XS0DScCG2mXuRIB.99

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Ingredients

  • 14 bacon slices, cut in half
  • 1 (12-ounce) package mini potato and Cheddar pierogies, thawed
  • 1/4 cup light brown sugar
  • Read more at http://www.mrfood.com/Appetizers/Bacon-Pierogi-Bites#8XS0DScCG2mXuRIB.99

Preparation

Step 1


Preheat oven to 400 degrees F. Coat a rimmed baking sheet with cooking spray.
Wrap bacon around center of each pierogi and place on prepared pan. Sprinkle evenly with brown sugar.
Bake 18 to 20 minutes, or until bacon is crisp.

Notes

We like to serve these with sour cream!
Serves: 4
Read more at http://www.mrfood.com/Appetizers/Bacon-Pierogi-Bites#8XS0DScCG2mXuRIB.99

View complete recipe