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Ingredients
- 3 cups crushed vanilla wafers (large box)
- 1 1/2 T cocoa
- 1 cup 4x sugar
- 1 cup chopped nuts
- 3 T light corn syrup
- 1/4 cup brandy, whiskey or rum
Preparation
Step 1
Work all ingredients together
Pinch off small pieces of mixture and roll into balls
Roll the balls in additional powdered sugar
Stir with layers of waxed paper between to prevent sticking
Let season a few days before eating