corn

By á-170567

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Corn Nuggets

Slow Cooker Bacon & Corn Chowder

Ingredients

corn cobs 18=1/2 cup butter

Details

Preparation

Step 1

cook corn in boiling salted water for 4 min
transfer to dish towel
allow to drain and cool
cut off cobs
pour butter over corn and mix
put in bags and freeze

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