- 1
- 60 mins
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Ingredients
- 1 (18.15oz) German Chocolae Cake Mix
- 1 (15oz) can Coconut-Pean Frosting
- 4 eggs
- 1/2 cup oil
- 1 cup water
Preparation
Step 1
Preheat oven to 350 degrees. Grease & flour 12 cup tube pan or Bundt pan.
Mis all ingredients (including the icing), in mixer at medium spped 2 minutes. Pourinto prepared pan and bake 55-60 minutes. Remoe from oven to wire rack and allow cooling for 10 minutes. Invert onto service place and dust with powdered sugar.