Baked Spagetti

By br5496

Ingredients

• 1-lb ground beef
• 1 medium chopped onion
• 1 glove garlic
• 1 jar of spaghetti sauce
• 1/4 cup water
• 8 oz of cooked spaghetti
• 2 cups cottage cheese
• 1 egg beaten
• 1 8 oz pkg mozzarella sliced
• 1 teaspoon oregano
• 1 teaspoon sweet basil
• 1/2 cup Parmesan (fresh) cheese grated

Preparation

Step 1

1. Preheat oven to 350 degrees F
2. Brown ground beef, onion & Garlic in large skillet until browned, drained. Stir in sauce, water and oregano and basil. Bring to a boil. Reduce and simmer for 10 minutes.
3. In a separate bowl, mix eggs and cottage cheese.
4. Spread a thin layer of sauce mix in a sprayed 13 x 9 inch pan.
Layer ½ spaghetti, then ½ cottage cheese mixture, sauce and mozz
Repeat. Top with Parmesan cheese. Bake 30 minutes. Let stand 10 minutes.