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Ingredients
- 1 1/2 cup granulated sugar
- 2/3 cup evaporated milk
- 2 Tbsp butter
- 1/4 tsp salt
- 2 cups mini marshmallows
- 1 1/2 cups (9oz) chocolate chips
- 3/4 cup chopped walnuts
- 1 tsp vanilla
Preparation
Step 1
Line 8in square pan with foil. Combine sugar, evaporated milk, butter & salt in medium pan. Bring to full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat. Stir in marshmallows, chocolate chips, nuts and vanilla. Stir vigorously for 1 minute. Pour into pan; refrigerate for 2 hours.