Cinnamon Tostada Chips

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Ingredients

  • 4 (7-inch) flour tortillas
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon ground cinnamon

Preparation

Step 1

1.Preheat oven to 400 degrees F. Lightly spray tortillas with water using Kitchen Spritzer. Combine sugar and cinnamon in Flour/Sugar Shaker; sprinkle over tortillas.

2.Using Pizza Cutter, cut each tortilla into 8 wedges; place in single layer on Large Round Stone. Bake 8-10 minutes or until lightly browned and crisp. Remove to Stackable Cooling Rack; cool completely.