Ganache- Alton Brown Recipe

  • 1
  • 10 mins
  • 15 mins

Ingredients

  • 3 tablespoons corn syrup
  • 6 ounces heavy cream
  • 12 ounces dark chocolate, chopped into small pieces
  • 1/2 teaspoon vanilla extract

Preparation

Step 1

In a small saucepan combine the corn syrup and heavy cream. Bring to a simmer and add the chocolate. Stir until smooth. Remove from the heat and add the vanilla extract.