Citrus Bean Salad
By eapeterson
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Ingredients
- 15 oz. can garbanzo beans
- 15 oz. can great northern beans
- 15 oz. can kidney beans
- 15 oz. can black beans
- 15 oz. can sweet kernel corn, drained
- 15 oz. can petite diced sweet onion tomatotes
- 2 cups fresh cilantro, chopped
- 2 Tbsp. olive oil
- 1 Tbsp. red wine vinegar
- 1 tsp. salt
- 3/4 tsp. black pepper
Details
Servings 6
Preparation
Step 1
Combine all ingredients in a large salad bowl and mix well.
Chill for 30 minutes in the refrigerator.
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