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Ingredients
- 6 chamomile tea bags
- 32 fluid ounces (4 cups) hot water
- 4 tablespoons honey
- 3 fluid ounces whiskey or bourbon
- 2 orange slices
- 3 lemon slices
- Fresh chamomile flowers (optional)
Preparation
Step 1
Make hot water, pour hot water over tea bags, add honey, add bourbon, let steep. Then shake in a shaker and pour over ice cubes. I even used the fresh, cute chamomile flowers as garnish.