Chocolate Rice Krispie Balls

By tschnet1

Ingredients

• 1/2 cup peanut butter
• 3 tbsps soft butter
• 1 tsp vanilla
• 1 cup Rice Krispies
• 1/2 cup chopped pecans
• 1 cup shredded coconut

Preparation

Step 1

Mix together,refrigerate for a half hour or longer and then form into balls. Return to fridge and let chill at least an hour.

Melt the following together in a double–boiler:

1 package chocolate chips,
1 square sweet chocolate

Keep on low so that chocolate remains soft.

Drop balls into chocolate mixture one at a time using a fork to roll them so that the chocolate will cover. Let set on parchment paper in fridge. They freeze well.

Note: This pic is four batches...as they are very popular at Christmas. The balls can also refrigerated over night or may be frozen, and then dipped in chocolate