Shrimp, Feta, and Kalamata Olive Pita Pizza

Shrimp, Feta, and Kalamata Olive Pita Pizza
Adapted from coastalliving.com
Shrimp, Feta, and Kalamata Olive Pita Pizza

PREP TIME

10

minutes

TOTAL TIME

17

minutes

SERVINGS

6

servings

PREP TIME

10

minutes

TOTAL TIME

17

minutes

SERVINGS

6

servings

Adapted from coastalliving.com

Ingredients

  • 3/4

    lb peeled, cooked small shrimp

  • 2

    T EVOO, divided

  • 3

    garlic cloves, minced

  • 1/2

    t freshly ground pepper

  • 1.5

    T chopped fresh oregano

  • 1

    (12oz) package onion-flavored pita bread

  • 6

    oz crumbled feta cheese

  • 3/4

    c pitted kalamata olives, coarsely chopped

  • 1.5

    c (6oz) shredded mozzarella cheese

Directions

1. Combine shrimp, 1T EVOO, & next 3 ingredients. 2. Let stand 10 minutes. 3. Place pita bread on a baking sheet. 4. Brush w/remaining 1T EVOO; sprinkle evenly w/feta & olives. 5. Arrange shrimp mixture over pita bread, and sprinkle w/mozzarella. 6. Bake at 500F for 6-7 min or until cheese melts.

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