Orange Witches' Brew Punch

By junerodgers

This slushy punch requires no ice ring to keep it cold. It's not too sweet, so it appeals to everyone. Use this refreshing beverage for any celebration.

Ingredients

• 1 package (6 ounces) orange gelatin
• 1/2 to 1 cup sugar
• 2 cups boiling water
• 1 can (46 ounces) apricot nectar
• 1 can (46 ounces) pineapple juice
• 3/4 cup lemon juice
• 4 liters ginger ale, chilled

Preparation

Step 1

1. In a large bowl, dissolve gelatin and sugar in water. Stir in the apricot nectar, pineapple juice and lemon juice. Freeze in two 2-quart freezer containers. Remove from the freezer 2-3 hours before serving.

2. Place contents of one container in a punch bowl; mash with potato masher. Stir in ginger ale just before serving. Repeat.