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Ingredients
- 1 Cup Sugar
- 1 Cup Light Karo Syrup
- 1 1/4 Cups Peanut Butter (chunky or smooth)
- 6 Cups Rice Krispies
- 6 oz. Chocolate Chips
- 6 oz. Butterscotch Chips
Details
Preparation
Step 1
Stir sugar, Karo Syrup, peanut butter, and Rice Krispies together and press into a well-buttered glass casserole dish (9 x 12). Melt together chocolate chips and butterscotch chips and pour over top.
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