JAILHOUSE CHILI

By retired

Ingredients

• 1 can Kidney beans
• 1 can Pinto beans
• 2 cups of chopped onions
• 2 lbs. Ground beef...
• 2 cans drained tomatoes, save juie
• 1 – 4 ounce can green chiles
• 1 – 4 ounce can tomato paste
• 3 tbsp chili powder (this makes it really hot, cut in half or to taste)
• 2 tsp ground cumin
• 1/4 tsp cayene pepper
• 1 tsp salt
• 1 teaspoon sugar

Preparation

Step 1

Combine all ingredients except the beans and brown in frying pan.
Place all ingredients in a crockpot, including the juice from the tomatoes, and cook on low for 6-8 hours.