candy - Coconut Oil Fudge

By tinathorn

Ingredients

• 1 cup coconut oil (melted or in liquid form)
• 1 cup cocoa powder
• 1/2 cup honey

Preparation

Step 1

Place all of the ingredients in a mixing bowl and use an electric hand mixer to blend into a smooth consistency.

Pour the fudge onto a tray lined with baking paper then place into the fridge for 1-2 hours or until set.

Cut into slices and serve.