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Nut roll ups

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Ingredients

  • 1/3 cup margarine, softened
  • 1 pkg cream cheese, (3oz) softened
  • 3/4 cup flour
  • 36 pecan or walnut halves, candied cherry halves, chocolate butterscotch or peanut butter flavored chips
  • powdered sugar

Details

Preparation

Step 1

mix margarine and cream cheese. Stir in flour until soft dough forms. Cover and refrigerate until firm, at least 8 hours.
Heat oven to 375. roll dough into rectangle, 12x9 inches, on cloth covered board generously sprinkled with powdered sugar. Cut dough into rectangles, each 3x1 inch. Place 1 pecan half on one end of each triangle; roll up beginning at 1 inch end. Pinch end and sides to seal. Place cookies end seam down on ungreased cookie sheet. Bake until golden brown, 15-17 minutes. Sprinkle with powdered sugar.

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