Banana Bread

By LRay

From my friend Carol Scott.

Ingredients

• 3/4 cup granulated sugar
• 3/4 Cup Oil
• 2 large eggs
• 3 ripe bananas, ripe (1 1/2 Cup Mashed)
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 Teaspoons Vanilla
• 1/2 Cup Nuts (Optional)

Preparation

Step 1

Preheat the oven to 325 degrees F.
Butter a 9 x 5 x 3 inch loaf pan.
Mix all wet ingredients.
Mix all dry ingredients.
Blend wet and dry ingredients.
Pour into pan. Bake at 325 degrees until toothpick comes back clean.