Turtle Fudge

By á-69516

Stove top

Ingredients

• 14 oz carmel
• 1 tbs evaporated milk
• 1 c semi sweet chocolate chips
• 1 c milk chocolate chips
• 1 sweetened condensed milk
• 1/4 tsp salt
• 2 tsp vanilla
• 1 1/2 c chopped pecans

Preparation

Step 1

Grease 8x8 dish. Melt caramel and evaporated milk together in microwave sage bowl, or according to pkg directions. set aside. On stove top over med heat, combine chocolate chips, sweetened conduced milk and salt. Heat until chips are melted, stirring constantly. Stir in pecans and vanilla. Pour half of the fudge in pan. Pour caramel over fudge. Pour remaining half of fudge over the caramel, swirl gently with knife. Cover and refridgerate until set