Sweet Potato Breakfast Cookies
By á-171551
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Ingredients
- 1/2 C Almond Butter
- 1/2 C Purred Sweet Potato (put in microwave 6 minutes)
- 1/4 C Maple Syrup
- 2 Eggs
- 1/2 t Vanilla
- 1/2 t Baking Soda
- 2 t Pumpkin Pie Spice
- 1/2 t Sea Salt
- 2-3 C Mix-ins (nuts)
Details
Preparation
Step 1
1. Preheat oven to 350 degrees
2. Combine all ingredients in a large bowl
3. Drop 2 T mix on greased cookie sheet. Press down slightly with palm
4. Bake 12-15 min until golden brown
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