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Ingredients
- Roasting sticks
- Chocolate bar
- Marshmallows
- Graham crackers
Preparation
Step 1
1.Use roasting sticks to toast the marshmallows over a campfire or gas-burner flame. Place one or two squares of chocolate (traditionally a Hershey bar) on a graham-cracker square, place the hot marshmallow on top, and cover with another graham-cracker square.