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Cake, German Choc - Icing

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The icing here is a coconut delight - great for Choc - Cake !

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Ingredients

  • 1 Large can of Carnation milk
  • 3 egg Yolks
  • 1 Cup sugar
  • 1/4 Lb - 1 stick of butter

Details

Preparation

Step 1

Add all to a med. size pan and cook over medium heat until it thickens. The add the :
1 can of angel flake coconut
1 pkg - about 1 Cup of chopped nuts - walnut or pecans
1 tsp vanilla


Mix together and cool - the frosting will not be real thick - it sure is good.

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