Eva's peanut butter marshmallow

By á-138

Ingredients

• 1/2 cup butter
• 1 cup peanut butter
• 1 (300 g) bag butterscotch chips
• 1 (200 g) bag mini=white marshmallows

Preparation

Step 1

1. Melt together butter, peanut butter, and butterscotch chips on very low heat until mixed, stirring constantly. Cool for a bit (so a not to melt the marshmallows).
2. Stir in mini marshmallows.
3. Pour in a greased 11 x 13 pan.
4. refrigerate & cut into small ( 1 1/2) squares.