meatloaf
By JaimeDancer
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Ingredients
- Glaze:
- 1 1/2 lbs hamburger
- 3/4 cup oatmeal
- 1/8 cup dried onion
- 2 eggs
- 1/2 Tbsp mustard
- 1 Tbsp worchestershire sauce
- 1/2 tsp seasoning salt
- 1/2 tsp garlic salt
- 1 can tomato soup
- 5 saltines, crumbled
- 1/2 cup grated onion
- 1 cup ketchup
- 4 Tbsp brown sugar
- 4 Tbsp vinegar
- 2 Tbsp worchestershire
Details
Servings 6
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
Heat oven to 450
Turn down to 400 2 minutes before putting in the oven
Mix all meatloaf ingredients.
Cover cookie sheet with parchment paper. Spread meatloaf (it might not cover whole sheet). Brush a very thin layer of olive oil on top.
Cook 30 min. Brush with glaze (optional). Cook another 30 min. Use extra glaze for dipping.
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