meatloaf

  • 6
  • 10 mins
  • 70 mins

Ingredients

  • Glaze:
  • 1 1/2 lbs hamburger
  • 3/4 cup oatmeal
  • 1/8 cup dried onion
  • 2 eggs
  • 1/2 Tbsp mustard
  • 1 Tbsp worchestershire sauce
  • 1/2 tsp seasoning salt
  • 1/2 tsp garlic salt
  • 1 can tomato soup
  • 5 saltines, crumbled
  • 1/2 cup grated onion
  • 1 cup ketchup
  • 4 Tbsp brown sugar
  • 4 Tbsp vinegar
  • 2 Tbsp worchestershire

Preparation

Step 1

Heat oven to 450

Turn down to 400 2 minutes before putting in the oven

Mix all meatloaf ingredients.

Cover cookie sheet with parchment paper. Spread meatloaf (it might not cover whole sheet). Brush a very thin layer of olive oil on top.

Cook 30 min. Brush with glaze (optional). Cook another 30 min. Use extra glaze for dipping.