Roasted Berries

By karen1

Ingredients

• 1 pint fresh strawberries
• 2 half-pints fresh raspberries
• 2 half-pints fresh blueberries
• 2 half-pints fresh blackberries
• 1/4 cup sugar
• Vanilla bean, split and seeds removed
• serve over meringues, pound cake, angel food cake, ice cream

Preparation

Step 1

Preheat the oven to 450 degrees F.

Place the strawberries, raspberries, blueberries and blackberries on a sheet pan and toss with the sugar and vanilla bean seeds. Roast in the oven for 20 minutes. Cool to room temperature before serving.