Northern-Style Baked Beans

By Iggiewoman

Ingredients

• 8 bacon slices, sliced into 1'' pieces
• 1 poblano pepper, diced
• 2 cans white Great Northern Beans
• 3/4 cup ketchup
• 1 tsp hot sauce
• 1/2 cup brown sugar
• 1/4 cup apple cider vinegar
• 1/2 cup Dijon mustard

Preparation

Step 1

Makeup

Vitamix

Heating & Cooling

Preheat the oven to 325°F.

Add the peppers to the same skillet and sauté over medium-high heat until just soft, about 3 minutes. Return the bacon drippings to the pan along with the beans, ketchup, hot sauce, brown sugar, vinegar, and mustard; stir to combine. Sprinkle the bacon on top. Cook for 2 hours until warm and bubbly.

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