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Ingredients
- 1/4 cup flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 teaspoon vanilla
- 1/3 cup butter or margarine
- 2/3 cup sugar
- 2 Tablespoons water
- 2 eggs
Preparation
Step 1
Preheat oven to 325. Grease a 9" square pan.
In a small bowl, stir together flour, baking soda and salt.
In a large bowl, combine chocolate chips and vanilla.
In a saucepan, combine butter, sugar, and water. Bring this mixture to a boil. Pour hot mixture over chips. Stir. Add eggs one at a time, mixing well after each addition. Stir in the flour mixture. Pour into pan and spread evenly.
Bake for 30-35 minutes or until slightly firm to the touch.