Red Quinoa Fruit Salad

By AzWench

This is one of my favorite salads, refreshing and easy to make. Excellent served with grilled chicken or salmon and I love to eat it for breakfast, lunch or dinner.

Ingredients

• For the Salad:
• 1 cup fresh blueberries or strawberries
• 1 fresh pineapple, peeled, cored and chopped
• 4 apples chopped
• 2 small cans mandarin oranges, drained
• 2 bananas, sliced
• 1 cup pecans, lightly chopped
• 2 cups cooked red quinoa
• For the Dressing:
• 1/2 cup Flax oil or coconut
• 1/2 cup Olive oil
• 1/2 Honey or Xagave
• 2/3 cup Golden Balsamic vinegar

Preparation

Step 1

For the Dressing: Whisk with dash of salt and 1 teaspoon nutmeg, and 1 tablespoon fresh grated ginger.

For the Salad: Toss all ingredients in large bowl and toss with fruit dressing.