Rate this recipe
4/5
(1 Votes)
Ingredients
- 4 halibut fillets
- Olive Oil
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp seasoned salt
- 1/2 tsp dried basil
- 1/2 tsp dried thyme
- 1/8 tsp pepper
- 1/2 cup dry bread crumbs
- 1/2 cup shredded Parmesan cheese
Details
Servings 4
Adapted from tasteofhome.com
Preparation
Step 1
Drizzle both sides of fillets with olive oil. Place on a greased baking pan. In a small bowl, combine the mayonnaise, sour cream, & seasonings. Spoon the sauce over the fish. In another small bowl, combine breadcrumbs & Parmesan cheese. Sprinkle bread crumb mixture over the fish. Bake at 350 for 25-30 minutes.
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