Brown Sugar Ham Sauce

By LisaCampbell

Sharon Peter's recipe

Ingredients

• 1 1/2 cups brown sugar
• 2 Tbsp flour
• 1 tbsp corn syrup
• 1 1/2 tsps dry mustard or 3 tsps prepared mustard
• 2 tbsp vinegar

Preparation

Step 1

Mix into paste. If it is to dry add a little more corn syrup or vinegar. Place on top of ham 1/2 hour before done. It will cook into the juices of the ham. Baste Ham with the sauce 3 or 4 times before done.