Aromatic Slow-Roasted Tomatoes
By barbie24
Calories: 63; Fat: 2.2g; Protein: 2g; Carbs: 10.6g; Fiber: 2.8g; Cholesterol: 0.0mg; Iron: 0.7mg; Sodium: 157mg; Calcium: 26mg
* Serving size: 2 tomato halves
- 8
4.6/5
(33 Votes)
Ingredients
- 1 tablespoon sugar
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon freshly ground black pepper
- 4 pounds plum tomatoes, halved lengthwise (about 16 medium)
- Cooking spray
Preparation
Step 1
1. Preheat oven to 200°.
2. Combine first 7 ingredients in a large bowl, tossing gently to coat. Arrange tomatoes, cut side up, on a baking sheet coated with cooking spray. Roast at 200° for 7 1/2 hours.