Swedish Cream

Cream for fresh berry dessert.

Swedish Cream
Swedish Cream

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup sugar

  • 2

    8 ozs. whipping cream

  • 1

    pack knox gelatin unflavored

  • 16

    ozs. sour cream

  • 1

    teaspoon vanilla

Directions

Heat sugar, whipping cream and gelatin until dissolved. Add sour cream and vanilla. Refrigerate. Whip when ready to serve. Add to strawberries, raspberries or blue berries.

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