Coney Island Iced Tea

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Recipe courtesy Michael Chiarello

  • 6

Ingredients

  • 3 ounces light rum
  • 3 ounces vodka
  • 3 ounces gin
  • 3 ounces tequila
  • 3 ounces orange liqueur
  • 3 ounces freshly squeezed lemon juice
  • Ice
  • Cola
  • 6 small sprigs fresh mint, optional

Preparation

Step 1

In a pitcher, blend the liquors and the lemon juice. Fill 6 highball glasses with ice.

Pour the mixture into each glass about 2/3's of the way and top with a splash of cola to fill the glass.

Garnish with a sprig of mint.