Fried Okra Salad

By Kbird

Another great, unusual Paula Deen recipe.

Ingredients

• 1 1/2 lb. breaded frozen okra
• 2 tomatoes, chopped
• 1/2 bell pepper, diced
• 1 bunch of green onions, diced
• 6 slices of bacon, cooked and diced
• 1/2 c. vegetable oil
• 1/4 c. sugar
• 1/4 c. white vinegar

Preparation

Step 1

Fry okra in vegetable. Drain on paper towels.

Combine veggies.

In a small saucepan, combine oil, sugar, and vinegar. Cook until the sugar dissolves. Pour over okra mixture. Serve immediately.