Twice Baked Potato Cassarole

Twice Baked Potato Cassarole
Twice Baked Potato Cassarole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 10

    large russet baking potatoes (about 7 lbs total)

  • 8

    tablespoons (one stick) plus 1 tablespoon unsalted butter at room temperature.

  • 1

    cup sour cream

  • 1/2

    heavy cream

  • 2

    teaspoons salt

  • 1 1/2

    teaspoons freshly ground black pepper

  • 3/4

    lbs bacon, cooked until crisp and crumbled

  • 1/2

    lbs sharp white cheddar, cut into cubes

  • 3/4

    lbs mild cheddar, grated (3 cups)

  • 1/2

    cups finely chopped green onion

  • 3

    eggs, lightly beaten

Directions

Preheat the over to 400 degrees. Scrub the potatoes well and rinse under cool running water. Pat dry with paper towels and prick the potatoes in several places with a fork. Place the potatoes in the oven and bake for 1 hour to an hour and 15 minutes, or until tender. Remove from the oven and set aside on a wire rack until cook enough to handle. When the potatoes have cooled, cut each potato in half, and using a spoon or a melon baller scopp the flesh out of the skins, leaving as little flesh as possible. Place the potato flesh in a large bowl. Add one stick of butter, sour cream, heavy cream, salt and pepper. Mash until chunky smooth. Add the bacon, cubed white cheddar, 1/2 of the grated cheddar, the green onions, and eggs, and mix throughly. Butter a 9 x 13 inch cassarole dish with the remaining tablespoon of butter. Reduce the oven temperature to 375 degrees. Place the seasoned potato mixture in the prepared cassarole dish and top with remaining grated cheddar. bake for 35 to 40 minutes or until bubbly around the edges and heated through, and the cheese on top is melted and lightly golden. Serve hot.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: