Rate this recipe
4.4/5
(9 Votes)
Ingredients
- 4 chicken breast halves- skin or skinless
- 1/4 cup Dijon mustard
- 1/4 cup teriyaki sauce
- 1/4 cup real bacon bits
- 1/2 cup grated Parmesan cheese
Details
Preparation
Step 1
1.Preheat oven to 400 degrees
2.Place chicken in a 9x13 inch baking dish. Slather mustard evenly over chicken, then pour teriyaki sauce evenly over all. Sprinkle with bacon bits, then cover with cheese.
3.Bake at 400 degrees for 45-60 minutes depending on thickness of chicken breast
You'll also love
- Cauliflower and Broccoli Flan with... 4.3/5 (11 Votes)
- Tagliatelle with Quick Lamb Sugo 4.4/5 (9 Votes)
- Smokey Chipotle Pork Chops 4.4/5 (9 Votes)
- Pork Piccata 4.4/5 (9 Votes)
- Pork Medallions with Fennel and... 4.5/5 (4 Votes)
Review this recipe