Homemade Graham Cracker Crust

By bobcat

Ingredients

• 1 cup graham crackers, crushed
• 1/3 cup melted margarine
• 2 tbs sugar
• 1/2 tsp cinnamon

Preparation

Step 1

Combine graham cracker crumbs, sugar, and cinnamon together. Add melted margarine, mixing well.

Pat into bottom and sides of a 9 inch pie pan. May either chill before filling or for a crunchier crust, bake for 10 minutes at 350 degrees. Let cool before filling.