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Ingredients
- 5 cups flour
- 1 1/2 teaspoons baking soda
- 2 teaspoons ground ginger
- 1 teaspoon cinnamon
- 1 teaspoon cloves
- 1/2 teaspoon salt
- 1 cup shortening
- 1 cup sugar
- 1 egg
- 1 cup molasses
- 2 tablespoons vinegar
Details
Preparation
Step 1
1. In a medium bowl, combine flour, ginger, baking soda, cinnamon, cloves and salt.
2. In mixing bowl, beat shortening for 30 seconds. Add sugar; beat until fluffy. Add egg, molasses and vinegar; beat well. Mix in the flour mixture.
3. Divide dough into thirds. Cover and chill about 3 hours (over night works best).
4. Cut out with cookie cutter or roll into pretzels.
5. BAake in a 375 degree oven 5-6 minutes. Cool on cookie sheet for 1-2 minutes, then remove. Enjoy!!!
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